WebDec 24, 2015 · Seattle Times staff reporter Bob’s Quality Meats was nearly empty, a new frozen-meat case without its steaks and honey-glazed hams. It was three weeks before … WebThe best butcher in Seattle. Bar none. Excellent service, great meat...and I mean excellently sourced beef. Dry aged Ribeye and NY Strip are well priced and delicious. …
Online Menu of Bobs Quality Meats Restaurant, Seattle, …
WebAugust 1, 1958, brothers Bob and Earl Green opened B & E Meats in Burien. At the time, there were probably 6 – 8 meat markets in Burien alone. Bob was 19 years old and Earl was 24. With hard work and youthful charm and energy, they quickly built a thriving business. April 1, 1975, Bob and Earl purchased an existing market (Ranch House … WebBob’s Quality Meats 4861 Rainier Ave, Seattle, WA, 98118 206-725-1221 Mon, Tue, Thu, Fri 10am–6pm Wed 10am–7pm Sat 9am–5pm Closed Sun Call … cotswold internet bookshop
Bob
WebGet fresh groceries delivered in 1-Hr. Order fresh quality food from your favorite butcher, seafood market, baker, fruit & vegetable market and grocer online and get delivery to your door. ... Seattle Meat Delivery. Every order placed supports local grocers + feeds a family in need Learn more . All. Fruits & Veggies. Meat. Dairy & Refrigerated ... WebBob's Quality Meats 4.6 (151 reviews) Claimed $$ Meat Shops, Butcher Edit Closed 9:00 AM - 5:00 PM Hours updated 3 months ago See hours … WebPrice check: Tamales $1 each or $11/dozen, thin steaks $3.99/pound. Bill the Butcher Organic Meats (left) The atmosphere: High style. This is a boutique buying experience. Walls at the new Magnolia store are lined with jars of pickles, marinades, brand-name barbecue sauces, fancy crackers and the like. breathe spa inc